Friday, September 10, 2010

My First Blogoversary



This four-square box is a Lock-n-Lock which to me sounds an awful lot like lock and load but no matter.

No those are not black olives.

I made these cute little meat pie purses filled with cooked chicken and mashed potatoes. They work really well in lunches. They can be eaten warm or cold in just a couple of bites. Super yummy!

Yes they are black grapes supposedly seedless, but they do have something hard inside that I have to spit out.

Watercress with baby carrots (true baby carrots) and Juliet tomatoes from my garden.

Cottage cheese, that I tend to eat immediately when I get to work.

An Asian pear - lordy I love Asian pears!

7 comments:

  1. Happy Anniversary to your blog!
    When I was living in Australia, they called this Asian pear as Nashi pear. Very sweet!

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  2. Happy blogaversary! A very clearly tasty and satisfying bento to celebrate. Love the meat purses idea. My kids love cottage cheese too!

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  3. Happy blogaversary!! You keep postin' and I'll keep readin'. :)

    I love Asian pears too! Cute little baby carrots - I have some from my mom's garden. The fresh little baby ones are so sweet!

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  4. Happy blogaversary!! Wishing you many more to come! The meat and potato pies sound great. Don't you hate it when you get seeds in something seedless?

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  5. Happy Blogaversary! I have a Lock&Lock too, but without the dividers. I like yours! "Lock and load.." haha.. I'm going to think that everytime now. :)

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  6. Rock on !!! Happy Blogaversary!!!

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  7. Happy Blogaversary Judy!

    Heres to many more posts :)

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