No, this bento was made for the rice, which has a calming effect, which I needed.
The champagne grapes were so sweet like candy, and the blueberries were divine as well. I used green accessories because I didn't have anything green to eat, but wait, the dill pickles are green. That counts!
These dills were also very garlicky, so they got a wrap in cellophane.
The really fun addition here is the Ko-Umeboshi. I bought a jar from Gold Mine Natural Food, a cool online resource.
I love my leafy Totoro bento box too.
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